Modaco Blog
Guides & tips from the manufacturer
Everything you need to know to choose, use and maintain your refrigeration equipment properly — written by the people who build it.
Hot display cases vs. refrigerated display cases – how to combine them efficiently in a fast food restaurant
Discover how to combine hot and cold display cases in a fast food restaurant for optimal presentation and food safety. Practical tips from Modaco.
Display Fridges for Eggs and Farm Products – Correct Display Guidelines
Practical guidelines for displaying eggs and farm products in display fridges. A useful guide for retail stores and HoReCa. Tips from Modaco.
Display Fridges for Chocolate and Pralines – Proper Storage Conditions
Discover how to store chocolate and pralines under optimal conditions with professional display fridges. Practical tips for shops and HoReCa businesses.
Refrigerated Tables and Prep Counters for Pizzerias – A Complete Buying Guide
A practical guide to choosing refrigerated tables and prep counters for pizzerias. Discover which refrigeration equipment will optimise your production.
Display Fridges for Cakes and Pastries – Premium Presentation for Pastry Shops and Confectioneries
Discover how MODACO display fridges for cakes and pastries transform the way you present your products and boost your sales. Practical HoReCa tips.
Display Fridges for Butcher Shops – Models and Prices
Discover the most suitable display fridges for butcher shops. Models, prices, and practical advice from Modaco, a Romanian manufacturer since 1992.
Refurbished Second-Hand Refrigeration Equipment – Real Benefits and Significant Savings
Discover the advantages of refurbished second-hand refrigeration equipment for retail and HoReCa businesses. Real savings, guaranteed quality. Find out more!
Display Fridges for Beverages – Complete Solutions for Bars and Restaurants
Discover how to choose the right display fridge for your bar or restaurant. Professional MODACO solutions for beverage presentation.
Refrigeration Equipment for Farms and Local Producers: Practical Solutions for Preserving Quality
Discover what refrigeration equipment is suitable for farms and local producers. Practical advice from Modaco, a Romanian manufacturer since 1992.
Refrigeration Equipment for Pastry Laboratories: A Complete Guide for Professionals
Discover which refrigeration equipment is essential for a pastry laboratory. Practical advice from Modaco for HoReCa professionals and pastry specialists.
How to Equip an Ice Cream Shop from Scratch – from Display Fridge to Freezer
A complete guide to equipping an ice cream shop: what refrigeration equipment you need, how to choose it and where to buy it in Romania.
How to Set Up a Fish Shop from Scratch – Equipment and Licences
A complete guide to opening a fish shop: necessary refrigeration equipment, mandatory licences and practical advice for owners.
How to Equip a Pastry Shop from Scratch – Essential Equipment for a Successful Start
A complete guide to equipping a pastry shop: essential equipment, display fridges and practical tips for HoReCa entrepreneurs.
Refrigeration Equipment for Bakeries – Controlled Proofing and Dough Chilling
Discover how refrigeration equipment for bakeries optimises controlled proofing and dough chilling. Practical advice from Modaco.
Refrigeration Equipment for Clubs and Nightbars: What You Need to Know Before You Invest
Discover which refrigeration equipment is essential for clubs and nightbars. Practical advice from Modaco, a Romanian manufacturer established in 1992.
Refrigeration Equipment for Hotels – From Minibars to the Cold Kitchen
A complete guide to refrigeration equipment for hotels: minibars, display fridges and cold rooms. Modaco solutions for the HoReCa industry.
Refrigeration Equipment for Schools and Kindergartens – How to Guarantee Food Safety
Discover which refrigeration equipment is essential for schools and kindergartens. Practical tips for food safety and compliance with health regulations.
Refrigeration Equipment for Petrol Stations – What You Can't Do Without
Discover what refrigeration equipment is essential for a modern petrol station. Practical advice and solutions from Modaco for retail shops and HoReCa.
Display Fridges for Florists – Cut Flowers vs. Potted Plants: What You Need to Know
A practical guide for florists: how to choose the right display fridge for cut flowers or potted plants. Expert advice from Modaco.
Display Fridges for Game Meat – Special Storage Requirements
Discover the special requirements for storing game meat in professional display fridges. Practical advice for retail shops and HoReCa operators.
Display Fridges for Craft Beer – Showcase at the Ideal Temperature
Find out how to keep craft beer at the perfect temperature with professional display fridges. Modaco solutions for retail shops and HoReCa operators.
Display Fridges for Butter and Cream – The Right Temperature for Preserving Quality
Find out what temperature your display fridge should maintain for butter and cream, and how to choose the right equipment for your shop or HoReCa establishment.
Display Fridges for Delicatessen and Gourmet Products – How to Choose the Right Equipment
Discover how to choose the ideal display fridge for delicatessen and gourmet products. Practical advice for retail shops and HoReCa from Modaco.
Display Fridges for Mici and Marinated Meat – A Guide for BBQ Season
Discover how to keep mici and marinated meat under optimal conditions with MODACO display fridges. Practical tips for food stores and HoReCa venues.
Display Fridges for Shawarma and Kebab Shops – How to Organise Ingredients Efficiently
Discover how to organise ingredients for shawarma and kebab shops with professional display fridges. Practical HoReCa tips from Modaco.
Display Fridges for Catering and Events – Professional Transport and Display Solutions
Discover how to choose the right display fridge for catering and events. Practical tips on transport, product display, and maintaining quality standards.
Display Fridges for Semi-Prepared Foods and Ready Meals – A Complete Guide for Retail and HoReCa
Discover how to choose the right display fridge for semi-prepared foods and ready meals. Practical advice for retail and HoReCa from Modaco.
Display Fridges for Fresh Juices and Lemonade – A Complete Guide for Modern Retail
Discover how to choose the right display fridge for fresh juices and lemonade. Practical advice for retail stores and HoReCa operators from Modaco.
Why Display Fridges Break Down in Summer – and How to Prevent Costly Failures
Find out why display fridges fail in summer and how you can prevent breakdowns. Practical tips for retailers and HoReCa businesses from MODACO.
Legal Display Temperatures for Meat, Dairy and Fish – What Every Retailer Needs to Know
Find out the legal display temperatures for meat, dairy and fish, and how to comply with food safety regulations in your shop or restaurant.
Refrigerated Work Tables – Maximum Efficiency in the Small Kitchen
Discover how refrigerated work tables optimise space and efficiency in small HoReCa kitchens. Practical advice from Modaco.
LED Lighting in Display Fridges: How It Influences Sales and Customer Choices
Discover how LED lighting in display fridges boosts sales, reduces costs and improves the customer experience in retail stores and HoReCa establishments.
Drawer Freezers vs Shelf Freezers: Which Is the Right Choice for Your Business?
Compare drawer freezers and shelf freezers. Find out which option suits your store or restaurant. Practical advice from Modaco.
Refrigeration Equipment for Food Trucks – Small Space, Maximum Efficiency
Discover how to equip a food truck with compact, efficient display fridges and refrigeration equipment. Practical tips from Modaco.
Water Leaks in Display Fridges – Common Causes and Practical Solutions
Is your display fridge leaking water? Find out the main causes and how to fix them quickly. Practical advice from the Modaco experts.
Merchandising for Fresh Products – The Psychology of Display in Refrigerated Showcases
How to display fresh products to increase sales. Practical merchandising tips and shopper psychology for food stores and HoReCa.
How to Size a Cold Room for Your Warehouse
A practical guide to choosing the right cold room. Find out how to calculate the volume, temperature, and equipment your warehouse needs.
Display Fridges for Butcher Shops – Proper Fresh Meat Display
A practical guide to displaying fresh meat in butcher shop display fridges. Useful tips for grocery store owners and HoReCa businesses.
HACCP in the Food Store – A Step-by-Step Implementation Guide
A practical HACCP guide for food stores and HoReCa establishments. Find out how to implement the system correctly and what refrigeration equipment you need.
How to Cut Your Refrigeration Equipment's Energy Consumption by 30% in Your Shop or Restaurant
Practical tips for reducing refrigeration energy consumption by up to 30%. Save energy and money with efficient equipment and the right habits.
Professional refrigeration cabinets for restaurant kitchens: a complete buying guide
Discover how to choose the right professional refrigeration cabinets for your restaurant kitchen. Practical tips and quality MODACO equipment.
Why Your Display Fridge Is Not Cooling – Common Causes and Quick Checks
Is your display fridge not cooling? Discover the most common causes and how to fix them. Practical tips for shops and HoReCa businesses from Modaco.
Gondolas for Food Retail Stores – Layout and Customer Flow
Find out how to arrange the gondolas in your food retail store for an optimal customer flow and higher sales. Practical tips from Modaco.
Frost and Ice in the Freezer – Common Causes and Effective Solutions
Discover why frost and ice form in your freezer and how to resolve the problem quickly. Practical tips for retail and HoReCa operators from Modaco.
How to Equip a Butcher Shop from Scratch – The Complete Equipment List
Opening a butcher shop? Discover the complete list of equipment you need, from display fridges to processing machinery. A practical guide by Modaco.
Night Curtains for Display Fridges – Simple and Effective Energy Savings
Discover how night curtains for display fridges reduce energy consumption and operating costs. Practical tips for retail stores and HoReCa establishments.
Display Fridges for Cheese – Ideal Presentation and Temperature
Discover the ideal temperature and practical tips for displaying cheese in display fridges. A complete guide for retailers and HoReCa operators.
Why Choose a Refurbished Display Fridge for Your Business
Discover the advantages of refurbished display fridges for retail and HoReCa businesses. Real savings, guaranteed quality. Practical advice from Modaco.
The Cold Chain in Food Safety – Legal Obligations for Retail and HoReCa Businesses
Discover the legal obligations regarding the cold chain in food safety and how MODACO refrigeration equipment helps you comply with the regulations.
Refrigeration Equipment for Convenience Stores – Complete Fit-Out Solutions for Your Shop
Discover what refrigeration equipment you need for a well-equipped convenience store. A practical guide from Modaco, a Romanian manufacturer since 1992.
Condenser Cleaning for Display Fridges – The Operation That Saves Your Compressor
Find out why cleaning the condenser on your display fridge is essential for your compressor and how to do it correctly.
Upright Freezers for Retail – How to Choose the Right Model
A practical guide to choosing the ideal upright freezer for your store. Find out which criteria matter most and why MODACO equipment is the right choice.
Complete Refrigeration Solutions for Supermarkets – A Practical Guide to Equipping Your Store Efficiently
Discover complete refrigeration solutions for supermarkets: display fridges, refrigerated rooms and MODACO equipment for maximum efficiency.
How to Attractively Display Products in a Display Fridge
Discover practical product presentation techniques for your display fridge to boost sales in retail stores and HoReCa settings.
Display Fridges for Fruit and Vegetables – How to Extend Product Freshness
Discover how to extend the freshness of fruit and vegetables with professional display fridges. Practical tips for retail stores and HoReCa.
Modular Cold Rooms: The Advantages of Demountable Panels for Your Business
Discover the advantages of modular cold rooms with demountable panels. Flexible and efficient solutions for food retail and HoReCa businesses. Find out more!
Refrigeration Compressors – Complete Maintenance and Replacement Guide for Retail and HoReCa
A practical maintenance and replacement guide for refrigeration compressors, written for retail and HoReCa owners. Useful advice from Modaco.
MODACO Display Fridges – Quality Romanian Manufacturing for Retail and HoReCa
Discover MODACO display fridges, manufactured in Romania since 1992. Quality, reliability and technical support for retail and HoReCa.
Ice Machines – Cube, Flake and Nugget Ice: A Complete Guide for HoReCa and Retail
Discover the types of ice machines – cube, flake and nugget – and choose the right equipment for your restaurant or store.
Ventilated vs. Static Display Fridges – Key Differences and Practical Recommendations
Discover the differences between ventilated and static display fridges and find out which one suits your business. A practical guide from Modaco.
Preventive Maintenance of Commercial Refrigeration Equipment: A Practical Guide for Retailers and HoReCa
Discover how to extend the service life of your commercial refrigeration equipment through preventive maintenance. Practical tips from Modaco.
How to Prepare Your Refrigeration Equipment for the Warm Season
Practical tips for preparing refrigeration equipment before summer. Maintain performance and energy efficiency throughout the warm season.
How to Repair a Display Fridge Yourself – Complete Guide to Accessories and Spare Parts
A practical guide to repairing display fridges: accessories, spare parts, and useful tips for retail shop owners and HoReCa operators.
Horizontal Chest Freezers – A Complete Buying Guide for Retail Stores and HoReCa
A practical guide to choosing horizontal chest freezers. Key criteria for retail stores and HoReCa establishments. MODACO solutions.
How to Organise a Food Store with Metal Shelving
Discover how to efficiently organise a food store with metal shelving. Practical tips for store owners and quality refrigeration equipment.
Energy Efficiency of Modern Display Fridges: A Practical Guide for Retail and HoReCa
Discover how modern display fridges reduce energy costs. Practical tips for retail and HoReCa from Modaco, a Romanian manufacturer since 1992.
How to Save Energy with Modern Display Fridges
Discover practical tips for reducing the energy consumption of display fridges and how MODACO equipment helps you save.
Refrigerated Multideck with Air Curtain – Efficiency and Savings for Your Store
Discover how a refrigerated multideck with air curtain can reduce your costs and keep products fresh. MODACO solutions for retail and HoReCa.
Household vs. Commercial Refrigerators – Key Differences and Why Choosing Right Matters
Discover the differences between household and commercial refrigerators, and why professional refrigeration equipment is essential for shops and HoReCa businesses.
Cold Rooms – Complete Refrigerated Storage Solutions for Retail and HoReCa
Discover how cold rooms can optimise the storage of your products. Professional Modaco solutions for retail and HoReCa businesses.
How to Professionally Refurbish a Display Fridge – A Complete Guide for Retail and HoReCa
Find out how to refurbish a display fridge step by step. Practical advice for retail and HoReCa businesses, from the Modaco experts.
How to Professionally Clean a Display Fridge: Complete Guide for Retail and HoReCa
Find out how to properly clean a display fridge to maintain hygiene, energy efficiency, and the lifespan of your equipment. Practical tips from Modaco.
Metal Shelving for Retail Stores – A Complete Buying Guide
A practical guide to choosing metal shelving for retail stores. Types, selection criteria and useful tips for store owners and HoReCa operators.
Vertical vs Horizontal Display Fridges – Which Is Right for Your Business?
,vertical or horizontal?
How to Properly Maintain a Display Fridge: A Complete Guide for Retail and HoReCa
Discover how to properly maintain your display fridge for maximum efficiency and a long service life. Practical tips from the Modaco experts.
Complete Buying Guide for Second-Hand Refrigeration Equipment for Retail and HoReCa
Looking to save on refrigeration equipment? Find out how to buy second-hand safely. Practical tips from the Modaco experts.
Refrigeration Equipment for HoReCa – A Complete Guide to Making the Right Choice
Discover how to choose the right refrigeration equipment for HoReCa. A practical guide from Modaco, a Romanian manufacturer with 30+ years of experience.
2-Door vs 4-Door Display Fridges – A Complete Comparison for Your Store
Compare 2-door and 4-door display fridges: capacity, energy consumption, costs, and optimal use for retail stores and HoReCa. A practical Modaco guide.
Minibar display fridges for offices and hotels – a complete guide
Discover how Modaco minibar display fridges transform the experience in offices and hotels. Practical tips and professional solutions.
Built-in Refrigerators for Small Spaces: Efficient Solutions for Retail and HoReCa
Discover how built-in refrigerators optimise small spaces in retail stores and HoReCa venues. Practical solutions and expert tips from Modaco.
Fans for Display Fridges – Why Air Circulation Matters
Find out why the fans in display fridges are essential for performance, energy efficiency, and the quality of the products on display.
Refrigeration Thermostats: How They Work and How to Choose the Right One
Find out how refrigeration thermostats work and how to choose the right model for your shop or restaurant. A practical guide from Modaco.
Accesorii și piese pentru vitrine frigorifice – Ghid complet pentru o funcționare optimă
<p>O vitrină frigorifică reprezintă o investiție importantă pentru orice afacere din domeniul alimentar, fie că vorbim despre un magazin de</p>
Cum să alegi o cameră frigorifică pentru restaurantul tău: Ghid complet pentru o investiție inteligentă
<p>Alegerea unei camere frigorifice pentru restaurantul tău este o decizie care influențează direct calitatea preparatelor, siguranța alimentară și costurile operaționale</p>
Cum să calculezi dimensiunea vitrinei frigorifice potrivite pentru afacerea ta
<p>Alegerea unei vitrine frigorifice cu dimensiunile potrivite poate face diferența între o investiție profitabilă și una care îți afectează negativ</p>
Rafturi metalice rezistente – ce trebuie să știi înainte să cumperi
<p>Alegerea rafturilor metalice potrivite poate face diferența între o investiție de durată și o cheltuială repetată la fiecare câțiva ani.</p>
Metal Shelving for Warehouses – Load Ratings and Correct Sizing
A practical guide to metal shelving for warehouses: how to choose the correct load ratings and optimal sizing for shops and HoReCa.
The Correct Freezing Temperature: From -18 to -25 Degrees – What You Need to Know
Find out what the correct freezing temperature for food is and how to choose the right refrigeration equipment for your shop or HoReCa establishment.
Top 5 Mistakes When Buying a Display Fridge – How to Make the Right Choice
<p>Purchasing a display fridge is a significant investment for any business in the HoReCa, food retail or production sector. Even so,</p>
Refrigeration Equipment for Terraces and Summer Gardens: A Complete Guide for HoReCa and Retail
Discover which refrigeration equipment is essential for terraces and summer gardens. Practical tips for HoReCa and retail. Modaco solutions.
Refurbished display fridges – Premium quality at a reduced price
<p>In the current economic climate, more and more entrepreneurs in the HoReCa and retail sectors are looking for smart ways to equip their businesses</p>
The Optimal Temperature for Food Products in Display Fridges: A Complete Guide to Food Safety
<p>Keeping food at the correct temperature is not just a recommendation – it is an absolute necessity for consumer safety and for</p>
The advantages of modular metal shelving for supermarkets: A complete guide to optimising your retail space
<p>In the modern retail industry, the efficient layout of a retail space can make the difference between a profitable supermarket and one that</p>
How to choose a display fridge for a convenience store – A complete guide
<p>Introduction: Why is the display fridge the heart of a convenience store? For many communities across Romania, the convenience store is the main</p>
How to Prevent Condensation on Display Fridge Glass – A Practical Guide for Retail and HoReCa
Discover the causes of condensation on display fridges and practical solutions to prevent it. Useful tips from Modaco, a Romanian manufacturer.
Floral display fridges – How to keep flowers fresh for longer
<p>Fresh flowers are the essence of any successful flower shop. However, without optimal storage conditions, even the most</p>
How to choose the right display fridge for your butcher shop
<p>Choosing the right display fridge for your butcher shop is not just a purchasing decision – it is a direct investment in</p>
Display fridges for dairy – A complete guide to preserving product quality
<p>Dairy is one of the most sensitive categories of food products, and keeping it in optimal conditions is not just</p>
Slim Display Fridges for Small Spaces: A Complete Guide to the Perfect Choice
<p>In a retail world where every square centimetre counts, slim display fridges have become the ingenious solution for businesses that</p>
Ice Cream Display Fridges – How to Choose the Right Display Case for Your Gelateria
A practical guide to choosing the right ice cream display fridge. Find out which parameters matter and how MODACO equipment helps you sell more.
The complete guide: display fridges for pastry and confectionery shops
<p>Choosing the right display fridge can make the difference between a successful pastry or confectionery business and one that loses</p>
What is the R290 refrigerant and why is it eco-friendly? A complete guide for your business
<p>The commercial refrigeration industry is going through a major transformation. Increasingly strict European regulations on fluorinated gases and growing concern</p>
Wholesale refrigeration equipment – advantages for distributors
<p>In the food distribution industry, choosing the right partner for refrigeration equipment can make the difference between success and stagnation. Buying</p>
The advantages of air curtain display fridges for supermarkets
<p>In the food retail industry, choosing the right refrigeration equipment can make the difference between a profitable supermarket and one that loses money</p>
Eficiență energeticăEnergy ratings for refrigeration equipment
What the energy rating means for display fridges, how real consumption is calculated and why it pays to invest in more efficient equipment.
Întreținere și serviceDisplay fridge maintenance – a practical guide
Cleaning, defrosting and preventive maintenance procedures for commercial display fridges, to extend service life and reduce energy consumption.
Ghiduri de achizițieHow to choose a display fridge for a butcher shop
A complete guide to choosing the right display fridge for a butcher shop: temperatures, dimensions, cooling systems and selection criteria.
Effective Strategies for Choosing Affordable, High-Quality Display Fridges
<p>Choosing the right refrigeration equipment can be a challenge, especially when budget is a major constraint. Even so,</p>
How to Save Money by Choosing Affordable Display Fridges for Your Business
<p>Choosing refrigeration equipment for your business does not have to be a daunting or costly task. At MODACO, we offer economical solutions</p>
The Buyer's Guide to Affordable Display Fridges
<p>When searching for the optimal cooling solutions for your business, it is essential to strike a balance between cost and quality. At</p>